Monday, May 4, 2009
Strawberry Lemon Kick Cake
Wow! I can't find where my husband stuck this recipe, but I wanted to upload the picture while I was updating my blog. So good! I LOVE strong, tangy lemon flavors. This one was amazing. The lemon bit me back which is just how I love it! A mild lemon flavored cake smothered with tangy lemon curd and topped with fresh strawberries. I'll admit, a dollop of whipped cream would have really hit the spot! Maybe I'll work on a vegan/soy free coconut whipped cream. Surely it's possible! Enjoy the picture until I can find the recipe. Sooooooo yummy.
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Everyone has their journey. I'm glad that you are exploring this instead of looking at it as as annoyance or a hindrance. Good luck!
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This cake ROCKS. Holly made it for the family baby shower that was held for me. Very good:)
ReplyDeleteLooks amazing! Just wanted to let you know that everydaydish.tv has a recipe for vegan whipped cream (and marshmallows and meringue!) in their paid member's section. I haven't seen the recipes since I dno't have the paid membership, but the pictures look fantastic! Might be something you'd like to check out :)
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